Gobble Gobble! This past week, Marist kicked off the holiday season with its annual Thanksgiving dinner! The feast included all of our American holiday favorites. Turkey, stuffing, mashed potatoes and corn was served topped off with a delicious gravy. An array of decadent pies took over the desert station with traditional apple and pumpkin pie along with pumpkin mouse parfaits and other treats. Students filled the dining hall in excitement for one of the heartiest meals of the year. I’m sure everybody left stuffed and ready to head home for the holiday break. I hope that everybody had a safe and happy Thanksgiving!
Happy Turkey Day!
Happy Turkey Day!